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DTSTART:20250410T223000Z
DTEND:20250411T000000Z
DTSTAMP:20250306T200800Z
CREATED:20250306
LAST-MODIFIED:20250306
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SUMMARY:CLASS – Starting Solids: Purees & Baby-Led Weaning
DESCRIPTION:Getting ready to introduce solid foods to your baby or struggling with how much—or what—they should be eating? Unsure whether to follow traditional weaning or try baby-led weaning? Join this introductory class led by a registered dietitian to learn about your baby’s nutritional needs and discover strategies to foster a healthy, positive relationship with food!\nMeet the Instructor!\nKimberly Baishnab (Korff) is a registered dietitian nutritionist and certified lactation specialist who has a passion for all things cultural foods and culinary nutrition. Kimberly provides nutrition counseling and local workshops to promote a positive relationship with food for everyone in your family. Join Kimberly in the kitchen and the classroom to learn more about using food to nourish your body and soul, ensuring a happy, healthy life for your whole family.\nIf you have specific dietary restrictions, please reach out to us in advance before signing up for the class at events@wheatsfield.coop or by calling the co-op at 515-232-4094 and speaking with Sheba Wright, Education Coordinator.\nLimited substitutions can be made during the class.\n
URL:https://downtownames.org/upcoming-events/class-starting-solids-purees-baby-led-weaning/
CATEGORIES:Community Events
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